Seafood - French terms
Seafood - French terms – Les fruits de mer - Vocabulaire – How do you talk about the seafood in French? How do you pronounce seafood terms in French?
abalone | m | ormeau |
bay scallop | f | pétoncle |
caviar | m | caviar |
clam | f | palourde |
crayfish | f | écrevisse |
dulse | m | dulse |
gambas | f | gambas |
lobster | m | homard |
mussel | f | moule |
nori | m | nori |
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Related: French fish list .
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